The Ross TC700MC comes with stainless steel blades that produce 32 incisions per square inch ("T-Shape" pattern) in bone-in and boneless meat products to sever sinew, connective tissue and muscle fiber. Production through puts up to 1300 kgs per hour with a conveyor speed of up to 1.0m/min. The main advantage of using the TC700MC is that ageing and cooking time is reduced and the moisture is retained to enhance the flavor of the product. Suitable for beef, poultry, pork, lamb, seafood. This machine is used & refurbished.