The Incline Cleated Blue Belt Conveyor is a safe and reliable conveyor suitable for industrial or commercial use involved with the movement of food, small boxes, bags, cartons or parts. Featuring the ability to be set at any angle from horizontal to a maximum height of 2000mm, the incline conveyor is also mounted on lockable castors & yields various uses, including floor-to-floor conveying and the transportation of materials from building to truck or box to car.

The PACIFIC single trolley smokehouse is an advanced multi-function smokehouse that is capable of cooking, baking, smoking and cleaning all in the one machine. It features fully digital controls via the easy to use digital HMI interface and features the capacity to smoke 1 smoke trolley at a time.

The PACIFIC AMF-400-II Automatic Multi Forming Machine is a high capacity machine that can form and shape up to 55 pieces per minute. The machine can be fitted with a range of different forming dies from nuggets, fish bites, meatballs to hamburgers and is suitable for any chicken processor, food manufacturer of industrial butcher. Robust design and solid construction ensure machine reliability, a high quality servo drive system to drive the mould plate ensuring accuracy and repeatability, and the highest quality components from FESTO, VIKERS & SIEMENS are used for pneumatics, hydraulic & electrical components.

The Pacific 1700L Refrigerated Vacuum Tumbler is a full 304 stainless steel over-and-under type refrigerated meat marinading and tumbling machine. Comprised of an outer refrigerated barrel which ensures rapid and even cooling of product. Capable of processing around 900kg of product per batch and fitted with an easy to operate digital HMI system which also allows the programming of up to 99 different recipes. The internal barrel is highly polished stainless steel and fitted with U-shaped paddles which prevent damage to larger pieces of muscle protein, the polished barrel makes cleaning the machine easier and also offers a lower resistance surface which further helps prevent damaged product. The barrel is hydraulically tilted, which ensures ease of product unloading & cleaning, and also allows batch processing with the barrel at a range of different angles.

This highly efficient Pacific Batter Feeder machine is recommended for bakeries, restaurants and other food production industries that are seeking reliability and safety. Featuring a cooling power of 4385Kcal/Hour, power of 2.09kW and a tank capacity of 60L.

The PACIFIC 600mm Automatic Shuttle Conveyor Transfer System utilises s servo-driven Shuttle Transfer System to automatically change conveyor direction by 90° and also can convey from one line to multiple lines.

The Revic 1200L boiling kettle is suitable for boiling or blanching a wide range of products from fruit and vegetables, smallgoods and frankfurters to seafood and shellfish. The machine has a hydraulic basket for easy loading and unloading of products with the operator safety in mind.

The PACIFIC 1000mm tempura battering machines features a top and bottom belt which feeds and dips the product down into the batter mixture. This process is best suited for irregular shaped products which helps to ensure the product is completed coated. The product then passes through an air blade which removes any excess batter from the product which limits the amount of wastage introduced into the coating process.

PACIFIC AMF600-IV Automatic Multi Forming Machine is a high capacity machine that can form a large range of custom shaped products. The machine can be  tted with a range of di erent forming dies including nuggets,  sh bites, meatballs, hamburgers, etc. Robust design and solid construction ensure machine reliability. A high quality servo drive system to drive the mould plate ensures accuracy and repeatability.

The PACIFIC Double Trolley Smokehouse Oven is an advanced multi-function smokehouse that is capable of cooking, baking, smoking and cleaning all in the one machine. It features fully digital controls via the easy to use digital HMI interface and features the capacity to smoke or cook up to 2 smoke trolleys at a single time with a single door located at each front of the smokehouse for quick and efficient product throughput.

Made in Europe, this tipper is our most universal tipper and can work with a number of different sized containers. The container is placed on flat base which provides the opportunity to loading the container onto the tipper with a forklift. This model is d

The PACIFIC 650L ribbon mixer is a great addition to any large butcher shop, food processor, bakery or manufacturer wishing to thoroughly mix and blend wet or dry ingredients. It's twin shaft mixing paddles ensures that no matter what your mixing your product will always be consistent.

The PACIFIC 400mm Variable Speed Tenderizer uses durable stainless steel blades to tenderize both the top and bottom bottom of your product and is the perfect addition for any butcher, food processor, restaurant and manufacturer looking to increase their productivity while maintaining product quality and efficiency. Easy and quickly interchangeable single (suitable for chicken) and double tenderising heads (suitable for beef, pork & lamb) make this machine the perfect addition to your battering and crumbing line, fitted with a 400mm wide conveyor belt.

The PACIFIC 600mm tempura battering machines features a top and bottom belt which feeds and dips the product down into the batter mixture. This process is best suited for irregular shaped products which helps to ensure the product is completed coated. The product then passes through an air blade which removes any excess batter from the product which limits the amount of wastage introduced into the coating process.

The Pacific DJJ100-II batter mixer uses a specially designed beater to ensure even mixing of the batter mixture. The DJJ100 is also suitable for mixing high viscosity Tempura batter. An advanced control program enables high speed mixing, low speed mixing and a batter mixing cycle finished alarm, all controlled via a simple & easy to use interface. Also fitted with a double layer stainless steel mixing tank to allow ice blocks or other cooling medium to help keep the batter temperature low. Fitted with an inline batter pump to move the finished mixed batter to a battering machine. Easy to clean and also easy to move to the required location due to castors being fitted to the frame.

Our state-of-the-art PACIFIC DG300 grinder is an industrial sized grinder specially designed for the effortless grinding of fresh, tempered or deep frozen blocks. The grinder features two worms/augers (feeding and grinding auger), providing high grinding performance and flexibility. Designed to be strong & robust, it is highly hygienic in its design. Our frozen meat grinder has been designed with many features to aid in its simple operation and quick & easy maintenance.

The MPA-100 attachment is the perfect solution for the high volume production of a range of formed meatball and patty products. The iris diaphragm works to form the product effortlessly into well formed meatball portions with a diameter of between 10-85mm. The flattening conveyor gently flattens burger into homemade style rounded edged burger patties.

The PACIFIC 4-6 trolley smokehouse is an advanced multi-function smokehouse that is capable of cooking, baking, smoking and cleaning all in the one machine. It features fully digital controls via the easy to use digital HMI interface and features the capacity to smoke, steam or cook up to 6 smoke trolleys at a single time with both in and out doors located at each end of the smokehouse for quick and efficient product through put, making it perfect for production with separated fresh and cooked areas.

The Pacific 60L refrigerated batter chiller uses a specially designed beater to ensure even mixing of the batter mixture to maintain constant temperature. . This model is also fitted with a batter pump to supply a battering machine from the outlet at the b

The PACIFIC MP2000 Paddle Ribbon Mixer is the ultimate machine for any large food processor, manufacturer or butcher wishing to process large quantities of wet or dry product per batch with overall consistency with minimal processing time.