The Pacific 60L refrigerated batter chiller uses a specially designed beater to ensure even mixing of the batter mixture to maintain constant temperature. . This model is also fitted with a batter pump to supply a battering machine from the outlet at the b

Our small scale PACIFIC Chicken nugget production line is the perfect entry-sized production line for the production of chicken nuggets.

Our large commercial scale production line for the production of battered chicken nugget are available in 400mm, 600mm and 900mm belt widths. Comprising of a forming machine, preduster, battering machine, and (optional) fryer the production line is for the production of chicken nuggets.

Our large commercial scale production line for the production of crumbed/breaded chicken nugget are available in 400mm, 600mm and 900mm belt widths. Comprising of a forming machine, preduster, battering machine, crumbing machine and (optional) fryer the production of crumbed/breaded chicken nuggets.

The Pacific 200mm Preduster is designed to evenly coat products with different types of flour, finely ground spices and sugar. Products are coated optimally from all sides over the complete belt width and the speed of the belt is adjustable. Surplus coating and dust are returned into a re-circulating system. The out feed height is variable in order to enable smooth transition to the next machine in the battering and crumbing line. The Pacific 200mm Preduster has many applications including formed products like nuggets, fish fingers, frozen or fresh fish filets, veal & chicken schnitzels, poultry products, tempura products, sweets, bakery products and more.

The Pacific 200mm Battering Machine uses a specially designed beater to ensure even mixing of the batter mixture. This highly efficient machine is recommended for bakeries, restaurants and other food production industries that are seeking reliability, safety & consistent batter coating.

The Pacific 200mm Crumbing Machine is a high quality breading system that is recommended for bakeries, restaurants and other food production industries that are seeking reliability and safety.

The Pacific 400mm Crumbing Machine is a high quality breading system that is recommended for bakeries, restaurants and other food production industries that are seeking reliability and safety. Suitable for a wide range of applications including breading chicken, veal, pork & beef schnitzels, chicken nuggets, fish sticks, crumbed cheese sticks & much more.

The Pacific 400mm Preduster (Flouring Machine) is a dynamic machine ideal for bakeries, small good stores and other food production areas. This Machine is supported by the Air Flow system, which recycles the flour inside and blows clean air onto the product to remove any remaining flour.

The Pacific 400mm Battering Machine uses a specially designed beater to ensure even mixing of the batter mixture. This highly efficient machine is recommended for bakeries, restaurants and other food production industries that are seeking reliability and safety.

The PACIFIC tempura battering machines features a top and bottom belt which feeds and dips the product down into the batter mixture. This process is best suited for irregular shaped products which helps to ensure the product is completed coated. The product then passes through an air blade which removes any excess batter from the product which limits the amount of wastage introduced into the coating process.

The Pacific Drum Crumbing Machine is a high quality breading system that is recommended for bakeries, restaurants and other food production industries that are seeking reliability and safety. Using a rotating drum to tumble the food items with the crumb mixture, it provides a uniform and consistent coating. Suitable for a wide range of products, including those that are delicate or irregularly shaped.

The PACIFIC Japanese Panko Crumbing Machine is an exceptionally efficient breading system designed for softly coating product with lighter products such as panko crumbs, cornflakes or coconut. The machine is perfect for any large food production industries that

The PACIFIC 600mm tempura battering machines features a top and bottom belt which feeds and dips the product down into the batter mixture. This process is best suited for irregular shaped products which helps to ensure the product is completed coated. The product then passes through an air blade which removes any excess batter from the product which limits the amount of wastage introduced into the coating process.

The PACIFIC 1000mm Preduster is designed for pre-coating (flour dusting) the product to assist with the application of batter in the battering process. The preduster features an integrated air flow system which recycles any airborne dust in the machine, whilst also blowing clean air onto the product to remove any excess. This greatly limits the amount of wastage introduced into the next process.

The PACIFIC 600mm Preduster is designed for pre-coating (flour dusting) the product to assist with the application of batter in the battering process. The preduster features an integrated air flow system which recycles any airborne dust in the machine, whilst also blowing clean air onto the product to remove any excess. This greatly limits the amount of wastage introduced into the next process.

The Pacific 600mm Battering Machine uses a specially designed beater to ensure even mixing of the batter mixture. This highly efficient machine is recommended for bakeries, restaurants and other food production industries that are seeking reliability and safety.

The Pacific 600mm Crumbing Machine is a high quality breading system that is recommended for bakeries, restaurants and other food production industries that are seeking reliability and safety. Suitable for a wide range of applications including breading chicken, veal, pork & beef schnitzels, chicken nuggets, fish sticks, crumbed cheese sticks & much more.

The PACIFIC 1000mm tempura battering machines features a top and bottom belt which feeds and dips the product down into the batter mixture. This process is best suited for irregular shaped products which helps to ensure the product is completed coated. The product then passes through an air blade which removes any excess batter from the product which limits the amount of wastage introduced into the coating process.

The Pacific DJJ100-II batter mixer uses a specially designed beater to ensure even mixing of the batter mixture. The DJJ100 is also suitable for mixing high viscosity Tempura batter. An advanced control program enables high speed mixing, low speed mixing and a batter mixing cycle finished alarm, all controlled via a simple & easy to use interface. Also fitted with a double layer stainless steel mixing tank to allow ice blocks or other cooling medium to help keep the batter temperature low. Fitted with an inline batter pump to move the finished mixed batter to a battering machine. Easy to clean and also easy to move to the required location due to castors being fitted to the frame.